C. Palmer Mfg. Co.
Pierogi Form
Made in AmericaPierogi Form
Couldn't load pickup availability
Please call 724-872-8200 for shipping rates to Hawaii and Alaska.
Unique "Cut and Seal" plate makes six pierogies. Fill each pocket with your homemade filling for Polish pierogies, Chinese potstickers, filled tarts, and more! Boil them or refrigerate or freeze to use later.
- All metal, cast aluminum
- Rubber feet keep the form in place, non-scratch and non-slip
- Quick and easy to use
- Dimensions are 11.5" x 4"
- Weight is 1.5 lb
- Hand Wash Only
Share
Best pierogi mold ever. I have been using these molds for over 15 years and will only use these molds. I have 10 molds and will be ordering another set of 5. I use these molds in for business. I own the ravioli molds too which are also the best molds.
1st time ever making pierogis and a learning curve is needed. I will say, they came out tasting great and looking great due to using the pierogi form. The recipe I used stated it was for 2 1/2 dozen. Somehow, with the form it only made a little more than a dozen. Maybe this form has them bigger than standard pierogis?!? After they were pressed, I flipped the form over and I had to manipulate them a little to get them out of the form. In the recipe it just called for using a 2” round cutter for the dough. I am giving this 4 stars instead of 5 because I am thinking it may have been easier to use a 2” round cutter then crimp the edges with a fork. However, they looked like professional pierogi’s with this form. And like stated, this was only the1st time attempting to make pierogies and to use this form.